The «REBE», located at the goldcoast of Zurich is one of Zurich's prime gourmet restaurants. The culinary dream team Jutta Ines Stergner and Peter Jörimann – both holding 17 repectively 15 Gault Millau Points – combine gastronomic specialties from Austria and Grisons and are serving modern interpretations of tradional dishes.

www.dierebe.chPress release
Restaurant REBE
Dorf 20, 8704 Herrliberg
Phone & reservations: +41 (0)44 915 56 56
reservation@dierebe.ch